1/17/2024 0 Comments Fish market near me delivery![]() As we embark on our latest chapter we are eternally thankful to continue to bring the freshest seafood to you, our valued customers. Over our many years on the island of Moss Landing we have witnessed innumerable changes, survived the Loma Prieta earthquake, outgrew our original space and made countless new friends throughout the world by sharing our love for good food. The new Phil’s Fish Market and Eatery is located right next to the iconic Castroville sign and was originally built in 1869 as the first schoolhouse in Castroville. In 2022 we celebrated our 40th anniversary and made a move into our new, historic, location just three miles from our longtime home in Moss Landing. In addition to winning a Throwdown competition against Bobby Flay, Phil’s version of Mama Nina’s Cioppino has been featured on countless food shows, in magazines, newspapers and international media articles around the world Mama Nina’s delicious recipe was a key seed to our success and she would be so proud to know so many folks have enjoyed her Cioppino. The now world-famous recipe belonged to “Mama Nina”-Phil’s grandmother, Nina Catalano. In that early era we added our first food item, a family inspired Cioppino-to-go. Phil began by primarily selling locally caught fish and, as we grew, customers began referring to the shop as “Phil’s Fish Market”. ![]() ![]() They are always available to prep your seafood or offer cooking or recipe ideas.The original Phil’s Fish Market, known then as the Fish Market at Moss Landing, opened in 1982 in a tiny (250 square foot) industrial space on the island. Our certified seafood experts are trained to select, cut and prepare every piece of seafood we sell. Get the health benefits of fresh or frozen and the budget benefits of packaged by choosing responsibly sourced canned or jarred. Thanks to modern freezing methods, you can enjoy seasonal favorites like wild-caught Alaska salmon year-round. Fresh fish is caught and delivered jet fresh to our stores. We source in-season from the East Coast and West Coast, and from countries around the world. After that, you’ll get an easy to read list of options to select from. An example would be I want seafood stores near me in California. Type in your required food service and your location, then you’re good to go. We work with trusted fish farmers that use the best acquaculture practices. works with a custom Google search that is powerful enough to locate a fish market closest to you. Several fish and shellfish species thrive in an acqua farm setting, including Mississippi catfish and Alabama oysters. Our wild-caught seafood – like Alaska salmon and Louisiana shrimp – is caught in natural habitats such as oceans, gulfs, lakes, bays, rivers and basins. We’re also a proud partner of the Coastal Conservation Association (CCA), whose mission is to conserve and protect our coast and waterways. Most of our seafood comes from local fishermen with whom we have close personal and professional relationships. Our search for the best begins right here at home. We’re mindful of how all of our seafood is caught and farmed.” – Donny Rouse, CEO, 3rd Generation But our commitment doesn’t end at our coast. “I can honestly say you will not find anyone with more enthusiasm than we at Rouses have for the people, waterways and fisheries of our Gulf Coast. As the Gulf Coast’s grocer, and avid fishers ourselves, we feel a particular commitment to preserve and protect our seafood industry, which plays such an important role in our culture and economy. ![]() We also have live Louisiana crawfish and ice tables full of raw head-on Gulf shrimp.įishing has been a unique way of life for people here on the Gulf Coast for generations. You’re either local or you’re not!” – Donny Rouse, CEO, 3rd Generation We grew up boiling on the bayou! Get Louisiana Crawfish hot from the pot 11am to 7pm every day. ![]()
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